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Translated from the French, it means "in the style." The French might say, "glace á la mode de Anglais," which means ice cream served in the style of the English. But in the U.S., á la mode means a dessert served with ice cream on top. It’s often pie, but may also be cake, a brownie, or a cookie.
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The origins are unclear, but it’s a shot of espresso poured over a scoop of gelato. "Affogato" means "drowned" in Italian.
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