How do they make Kit kats? It is one of a short video in a series of short, concise videos that reveal the mysteries behind how everyday things happen.
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The brand name for an ice pop, trademarked by inventor Frank Epperson in 1923. Legally, "Popsicle" refers to only the ice pops made by the Unilever corporation.
Sugar Smith Greg Cohen and the staff from Lofty Pursuits make traditional Christmas candy using century’s old techniques and equipment at their shop in Tallahassee, Florida. Watch and see how Greg and the staff make some of most popular styles of holiday hard candies: Candy canes, Sugar plum drops and more.
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Making chocolate may look simple. After all, you only need a few ingredients: cacao beans, sugar, and milk. Yet mixing them correctly to achieve a smooth, velvety texture took centuries to achieve. And it's all thanks to Swiss chocolate makers. They were the first ones to achieve a smooth, sweet, creamy chocolate. But, most importantly, they invented the conching machine, the most important machine in making chocolate. We visited Favarger in Geneva, Switzerland, for a tour of its chocolate factory.
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The partner to an ice cream scoop, it is usually an aluminum tool used to spread or curl ice cream. It can also be used to fold candy, nuts, or other flavorings into an ice cream base.
