$1 Ice Cream Vs. $1,000 Ice Cream

"Saudi princes have come to indulge in the golden opulence sundae."

Ice Cream Served With Edible Diamonds Costs Over $130

Selfridges department store in London is selling a luxury ice cream for £99 which contains 24-carat gold leaf. The ice cream is called "Billionaire's Soft Serve" and it weighs 350 grams. Here's a run down of what you get for your money.

SNICKERS Peanut Butter Skillet Brownie

Layered with Snickers Peanut Brownie, these indulgent skillet brownies are a tasty dessert that’s sure to satisfy.

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Makes: 12 servings (2 per skillet)

Ingredients:

2 bars (1.2 oz each) Snickers Peanut Brownie, divided
2/3 cup all-purpose flour
1/2 tsp baking powder
1/4 tsp salt
1/4 cup canola oil
1/2 cup cocoa powder
1 cup granulated sugar
2 eggs
1 tsp vanilla extract
3 tbsp chopped roasted peanuts
2 tbsp peanut butter

Instructions:

1.Preheat oven to 350˚F. Spray six mini (3.5-inch) cast-iron skillets with cooking spray; set aside. Chop 1 Snickers Peanut Brownie bar; set aside.
2.Stir together flour, baking powder and salt; set aside.
3.In separate bowl, stir together oil and cocoa powder until blended. Stir in sugar. Stir in eggs and vanilla until blended. Stir in flour mixture; fold in chopped Snickers Peanut Brownie bar and peanuts.
4.Scoop 1/3 cup batter evenly into prepared skillets; smooth tops.
5.Bake for 10 to 15 minutes or until only a few moist crumbs adhere to toothpick when inserted into center of brownie. Let cool slightly.
6.Cut remaining Snickers Peanut Brownie bar into 12 pieces. Place peanut butter in microwave-safe bowl; microwave for 20 to 30 seconds or until melted.
7.To serve, cut each brownie in half; top each brownie with piece of Snickers Peanut Brownie bar. Drizzle with melted peanut butter.

Tips:
•Serve with a scoop of vanilla ice cream.
•Alternatively, bake brownies in standard muffin cups or mini tart pans.

Five Unique Ice Cream Treats Londoners Love

Across the city of London, there are tons of unique ice cream venues. We compiled some of our faves, including a venue that serves avocado ice cream in a real avocado shells and even one that’s topped with edible diamonds.

Why This 95-Year-Old Rainbow Ice Cream Is Chicago’s Most Legendary Dessert | Legendary Eats

The Original Rainbow Cone opened in 1926 and became Chicago’s most legendary ice cream destination. The signature ice cream cone is comprised of five flavors: chocolate, strawberry, Palmer House (New York vanilla with cherries and walnuts), pistachio and orange sherbet. Insider’s Herrine Ro visits the shop and talks to the third generation owner Lynn Sapp. Herrine tries out the dessert and talks to the customers about why the ice creamery is so iconic.

DOVE Chocolate Mousse & Torched Marshmallow

With an easy two-ingredient chocolate mousse, this easy and elevated take on s’mores makes a tasty dessert that everyone will love.

Prep Time: 25 minutes
Cook Time: 5 minutes
Total Time: 30 minutes (+ 2 hours chilling time)
Makes: 12 servings

24 Dove Deeper Dark Chocolate 70% Promises, divided
1 1/2 cups 35% heavy cream, divided
12 square graham wafer crackers, lightly crushed
24 regular marshmallows
12 cocktail skewers

Instructions:

1. Chop half of the Promises and place in heatproof bowl; set aside.
2. Heat 1/2 cup cream in small saucepan set over medium heat until simmering; pour over chocolate. Let stand for 1 minute, then whisk until melted and smooth. Whisk in remaining cream. Cover surface with plastic wrap; refrigerate for 1 to 2 hours or until completely chilled.
3. Meanwhile, arrange crushed graham crackers in bottom of twelve (4 oz) Mason jars; set aside.
4. Place marshmallows on foil-lined metal baking sheet. Using kitchen blow torch, toast marshmallows until golden brown, directing the flame about 2 inches above marshmallows, working quickly and keeping the flame moving to avoid burning. (Alternatively, preheat broiler. Broil marshmallows on baking sheet on middle rack of oven for 2 to 3 minutes or until golden brown.) Let stand for 10 minutes; thread marshmallows evenly on cocktail skewers. Set aside.
5. Using electric mixer, beat chocolate mousse until soft peaks start to form.
6. Spoon chocolate mousse over crushed graham crackers in jars. Garnish each serving with marshmallow skewer and 1 of the remaining Promises.

Tip: As a variation, use chocolate wafer cookie crumbles.

Kids Try Weird Ice Cream Flavors | Kids Try | HiHo Kids

Adventurous and adorable kids give us an entree into the world’s array of foods and snacks.

It’s It Factory Store Provides Timeless Ice Cream Sandwiches with a New Twist

No matter what you pick, you get a piece of San Francisco history with an It's It, KTVU's Claudine Wong reports.

What Ice Cream Looks Like In 7 Countries Around The World

Western ice cream is basically a household staple, but so many countries have their own take on the popular dessert. Learn more about dondurma, granita, mochi, snow cream, kulfi, rolled ice cream, and helados de paila.

S'mores Ice Cream Sandwich | Ben & Jerry’s

What could possibly make s'mores any better? Ben & Jerry's, of course! Sandwich Ben & Jerry's S'mores ice cream between graham crackers along with chocolate and toasted marshmallows for a twist on this classic. The best part? No campfire needed! (But scary stories are highly encouraged.)