Sunday, November 29, 2020
SNICKERS Mini Christmas Tree Treats
These no-bake Snickers Christmas tree treats will spread a lot of holiday joy.
Prep Time: 25 minutes
Cook Time: 5 minutes
Total Time: 30 minutes
Makes: 12 servings
Ingredients:
24 SNICKERS® Minis, divided
2 tbsp butter
3 cups mini marshmallows
2 tsp vanilla extract
4 cups toasted rice cereal
3 oz green candy melts, melted
3 tbsp round white sprinkles
12 white candy stars (optional)
Instructions:
Chop half of the SNICKERS®; set aside.
Melt butter in large saucepan set over low heat; stir in marshmallows for 3 to 5 minutes or until completely melted. Stir in vanilla. Remove from heat.
Immediately stir in cereal. Fold in chopped SNICKERS®. Scrape into bowl; let cool slightly.
Scoop cereal into twelve 1/4 cup portions (reserve remaining mixture for another use). Using wet or lightly buttered hands, mold each portion into cone shape to resemble Christmas trees. Let cool completely.
One at a time, dip Christmas trees upside down into melted candy melts to coat tree, without coating the bottom. Decorate trees with sprinkles, and stars (if using), before candy melts have set fully so sprinkles adhere to tree. Let cool completely.
Create your Christmas tree bases by sticking a toothpick into each remaining SNICKERS®. Thread bottom of tree onto toothpick to adhere to SNICKERS®.
Tips:
• Wrap these treats up individually in festive holiday cellophane for easy gift-giving.
• For a fun activity for the kids, set them up with an array of holiday sprinkles and frostings so they can personalize their trees. They can leave them out for Santa, too.
Thursday, November 26, 2020
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Monday, November 16, 2020
Snickers Salty and Sweet Marshmallow Treats
Sweet and salty to the max, these tasty treats are addictive.
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Makes: 16 servings
Ingredients:
2 tbsp salted butter
3 1/2 cups mini marshmallows
1 tsp vanilla extract
4 cups lightly crushed ruffled potato chips
2 pkg (1.82 oz each) Snickers Salty & Sweet, chopped
Instructions:
1. Melt butter in saucepan set over low heat; cook marshmallows, stirring, for 2 to 3 minutes or until completely melted. Stir in vanilla; remove from heat. Immediately stir in potato chips until coated. Stir in Snickers. Let cool slightly.
2. Using wet hands or buttered spatula, press into greased 8-inch square pan. Let cool completely. Cut into 16 squares.
Tip: Substitute crushed pretzels for potato chips if desired.
Friday, November 13, 2020
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Tuesday, November 10, 2020
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Saturday, November 7, 2020
Wednesday, November 4, 2020
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